Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 305.9
Total Fat 6.6 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 1.9 g
Cholesterol 137.1 mg
Sodium 1,338.9 mg
Potassium 842.3 mg
Total Carbohydrate 15.9 g
Dietary Fiber 4.4 g
Sugars 1.6 g
Protein 45.5 g
Vitamin A 52.7 %
Vitamin B-12 12.7 %
Vitamin B-6 63.7 %
Vitamin C 25.0 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 7.3 %
Copper 11.3 %
Folate 11.4 %
Iron 23.0 %
Magnesium 19.1 %
Manganese 16.3 %
Niacin 87.7 %
Pantothenic Acid 23.8 %
Phosphorus 48.7 %
Riboflavin 23.5 %
Selenium 53.0 %
Thiamin 15.9 %
Zinc 20.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Chicken

View the full Crock Pot Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Chicken

232 calories of Roasting Chicken, (1 unit (yield from 1 lb ready-to-cook chicken))

42 calories of Onions, raw, (1 medium (2-1/2" dia))

12 calories of Paprika, (2 tsp)

7 calories of Onion powder, (1 tsp)

5 calories of Garlic powder, (0.50 tsp)

2 calories of Thyme, fresh, (3 tsp)

1 calories of Pepper, red or cayenne, (0.25 tsp)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Salt, (0.50 tsp)


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