Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 423.8
Total Fat 15.1 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 10.1 g
Cholesterol 0.0 mg
Sodium 46.9 mg
Potassium 860.6 mg
Total Carbohydrate 66.6 g
Dietary Fiber 16.4 g
Sugars 3.3 g
Protein 12.4 g
Vitamin A 94.4 %
Vitamin B-12 0.5 %
Vitamin B-6 24.5 %
Vitamin C 32.0 %
Vitamin D 14.2 %
Vitamin E 11.7 %
Calcium 5.3 %
Copper 28.4 %
Folate 14.4 %
Iron 14.8 %
Magnesium 34.5 %
Manganese 118.0 %
Niacin 36.5 %
Pantothenic Acid 21.7 %
Phosphorus 31.9 %
Riboflavin 26.7 %
Selenium 12.7 %
Thiamin 20.9 %
Zinc 13.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bulgur with fresh mushrooms

View the full Bulgur with fresh mushrooms Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bulgur with fresh mushrooms

239 calories of Bulgur, dry, (0.50 cup)

119 calories of Olive Oil, (1 tbsp)

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

17 calories of Mushrooms, fresh, (75 grams)

15 calories of Carrots, raw, (0.50 carrot (7-1/2"))

13 calories of Tomatoes, red, ripe, raw, year round average, (0.50 medium whole (2-3/5" dia))


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