Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 494.1 | Total Fat | 25.2 g |
---|---|
Saturated Fat | 7.2 g |
Polyunsaturated Fat | 4.3 g |
Monounsaturated Fat | 10.6 g |
Cholesterol | 580.7 mg |
Sodium | 1,129.2 mg |
Potassium | 560.6 mg |
Total Carbohydrate | 60.3 g |
Dietary Fiber | 4.5 g |
Sugars | 3.6 g |
Protein | 25.9 g |
Vitamin A | 17.3 % | Vitamin B-12 | 21.1 % |
---|---|
Vitamin B-6 | 20.7 % |
Vitamin C | 13.6 % |
Vitamin D | 14.3 % |
Vitamin E | 14.2 % |
Calcium | 14.7 % |
Copper | 17.2 % |
Folate | 36.0 % |
Iron | 25.5 % |
Magnesium | 13.4 % |
Manganese | 23.4 % |
Niacin | 17.7 % |
Pantothenic Acid | 24.1 % |
Phosphorus | 40.1 % |
Riboflavin | 55.7 % |
Selenium | 77.3 % |
Thiamin | 35.5 % |
Zinc | 15.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Alberto's Breakfast Burrito
View the full Alberto's Breakfast Burrito Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Alberto's Breakfast Burrito
246 calories of Scrambled Egg, (0.75 cup)
234 calories of Flour Tortillas, (1 tortilla (approx 10" dia))
57 calories of Baked Potato (baked potatoes), (0.50 cup)
14 calories of Green Chile Sauce, (2.50 oz)
Calories per serving of Alberto's Breakfast Burrito
246 calories of Scrambled Egg, (0.75 cup)
234 calories of Flour Tortillas, (1 tortilla (approx 10" dia))
57 calories of Baked Potato (baked potatoes), (0.50 cup)
14 calories of Green Chile Sauce, (2.50 oz)
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