Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 78.7
Total Fat 1.2 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.3 g
Cholesterol 0.1 mg
Sodium 83.2 mg
Potassium 150.7 mg
Total Carbohydrate 15.6 g
Dietary Fiber 1.8 g
Sugars 3.3 g
Protein 2.7 g
Vitamin A 2.1 %
Vitamin B-12 2.2 %
Vitamin B-6 8.2 %
Vitamin C 4.0 %
Vitamin D 1.1 %
Vitamin E 0.8 %
Calcium 1.0 %
Copper 2.2 %
Folate 7.7 %
Iron 4.7 %
Magnesium 2.6 %
Manganese 5.6 %
Niacin 3.8 %
Pantothenic Acid 2.2 %
Phosphorus 2.5 %
Riboflavin 10.1 %
Selenium 7.9 %
Thiamin 7.3 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fat Free Banana Muffins

View the full Fat Free Banana Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fat Free Banana Muffins

36 calories of Flour, white, (0.08 cup)

23 calories of Banana, fresh, (0.22 medium (7" to 7-7/8" long))

15 calories of *Flax Seed Meal (ground flax), (0.44 tbsp)

4 calories of Egg substitute, liquid (Egg Beaters), (0.03 cup)

0 calories of Sugar Twin Brown Sugar, (2 tsp)

0 calories of Baking Soda, (0.06 tsp)


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