Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,433.2
Total Fat 82.2 g
Saturated Fat 39.6 g
Polyunsaturated Fat 7.5 g
Monounsaturated Fat 30.4 g
Cholesterol 192.9 mg
Sodium 3,394.8 mg
Potassium 4,458.0 mg
Total Carbohydrate 103.3 g
Dietary Fiber 13.1 g
Sugars 2.4 g
Protein 79.1 g
Vitamin A 1,159.9 %
Vitamin B-12 41.9 %
Vitamin B-6 141.2 %
Vitamin C 96.1 %
Vitamin D 3.4 %
Vitamin E 29.7 %
Calcium 167.6 %
Copper 79.9 %
Folate 212.9 %
Iron 131.7 %
Magnesium 152.3 %
Manganese 290.5 %
Niacin 70.9 %
Pantothenic Acid 44.3 %
Phosphorus 141.7 %
Riboflavin 127.4 %
Selenium 66.1 %
Thiamin 101.5 %
Zinc 78.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach and potato Perogies

View the full Spinach and potato Perogies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach and potato Perogies

520 calories of Bacon, pork, microwaved, (12 medium slices, cooked (raw product packed 20/lb))

454 calories of Cheddar Cheese, (1 cup, shredded)

402 calories of Mashed Potatoes, (2 cup)

124 calories of Spinach, cooked, (3 cup)

13 calories of Garlic, (3 cloves)


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