Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 236.7
Total Fat 7.2 g
Saturated Fat 0.9 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 2.8 g
Cholesterol 172.3 mg
Sodium 1,158.5 mg
Potassium 500.1 mg
Total Carbohydrate 15.5 g
Dietary Fiber 4.3 g
Sugars 6.5 g
Protein 26.5 g
Vitamin A 37.0 %
Vitamin B-12 21.9 %
Vitamin B-6 10.3 %
Vitamin C 31.9 %
Vitamin D 43.1 %
Vitamin E 9.6 %
Calcium 24.5 %
Copper 18.7 %
Folate 4.0 %
Iron 17.3 %
Magnesium 12.5 %
Manganese 11.9 %
Niacin 15.9 %
Pantothenic Acid 4.1 %
Phosphorus 25.2 %
Riboflavin 5.1 %
Selenium 62.4 %
Thiamin 4.4 %
Zinc 9.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Stir fry

View the full Shrimp Stir fry Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Stir fry

120 calories of Shrimp, raw, (4 oz)

31 calories of Canola Oil, (0.25 tbsp)

16 calories of Snow Peas, fresh, (0.63 cup)

16 calories of Waterchestnuts (water chestnuts), (0.13 cup slices)

13 calories of 15 oz canned baby corn (drained), (2 oz)

11 calories of Kikkoman Low Sodium Teriyaki Sauce, (0.75 tbsp)

10 calories of Sesame Oil, (0.25 1tsp)

10 calories of Cornstarch, (0.02 cup)

5 calories of Scallions, raw, (1 medium (4-1/8" long))

3 calories of chicken stock, Imagine Organic Low sodium, (0.25 cup)

2 calories of Garlic, (0.50 cloves)

1 calories of Ginger, ground, (0.13 tsp)

1 calories of Red Bell Pepper (Peppers, sweet, red, raw) (USDA) (1 medium, 119 g), (0.25 serving)

1 calories of Pepper, red or cayenne, (0.13 tsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Salt, (0.25 tsp)


No nutrition or calorie comments found.