Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 268.7
Total Fat 14.3 g
Saturated Fat 4.0 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 6.2 g
Cholesterol 31.7 mg
Sodium 1,308.6 mg
Potassium 420.7 mg
Total Carbohydrate 23.4 g
Dietary Fiber 5.2 g
Sugars 10.4 g
Protein 12.2 g
Vitamin A 24.3 %
Vitamin B-12 10.3 %
Vitamin B-6 11.4 %
Vitamin C 23.9 %
Vitamin D 0.0 %
Vitamin E 7.9 %
Calcium 2.1 %
Copper 7.2 %
Folate 3.8 %
Iron 16.2 %
Magnesium 5.6 %
Manganese 6.7 %
Niacin 12.7 %
Pantothenic Acid 3.3 %
Phosphorus 10.0 %
Riboflavin 8.1 %
Selenium 16.6 %
Thiamin 10.2 %
Zinc 11.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Sauce

View the full Spaghetti Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Sauce

104 calories of Ragu Traditional Spaghetti Sauce (tomato sauce), (0.65 cup)

60 calories of Ground beef, lean, (0.80 oz)

46 calories of Ground Pork, (0.05 unit, cooked (yield from 1 lb raw meat))

24 calories of Olive Oil, (0.20 tbsp)

14 calories of Tomato Paste, (0.10 can (6 oz))

8 calories of Tomato Sauce, (0.10 cup)

6 calories of Onions, raw, (0.10 cup, chopped)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

3 calories of Mushrooms, canned, (0.05 cup)

1 calories of Garlic, (0.20 tsp)


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