Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
Calories | 130.3 | Total Fat | 1.9 g |
---|---|
Saturated Fat | 0.3 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 0.8 g |
Cholesterol | 12.2 mg |
Sodium | 230.2 mg |
Potassium | 102.4 mg |
Total Carbohydrate | 20.6 g |
Dietary Fiber | 1.2 g |
Sugars | 1.6 g |
Protein | 7.2 g |
Vitamin A | 11.2 % | Vitamin B-12 | 1.1 % |
---|---|
Vitamin B-6 | 4.7 % |
Vitamin C | 19.9 % |
Vitamin D | 0.0 % |
Vitamin E | 0.8 % |
Calcium | 2.6 % |
Copper | 2.7 % |
Folate | 9.3 % |
Iron | 7.5 % |
Magnesium | 2.7 % |
Manganese | 10.4 % |
Niacin | 17.1 % |
Pantothenic Acid | 1.3 % |
Phosphorus | 5.6 % |
Riboflavin | 7.9 % |
Selenium | 16.7 % |
Thiamin | 11.8 % |
Zinc | 2.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Egg Rolls - Baked
View the full Chicken Egg Rolls - Baked Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Egg Rolls - Baked
93 calories of Wonton wrappers (includes egg roll wrappers), (1 wrapper, eggroll (7" square))
18 calories of Chicken Breast (cooked), no skin, roasted, (0.53 ounces)
8 calories of Olive Oil, (0.07 tbsp)
4 calories of Broccoli Slaw, (0.53 oz)
4 calories of Hoisen Sauce, (0.17 tbsp)
2 calories of Bean sprouts, (0.07 cup)
Calories per serving of Chicken Egg Rolls - Baked
93 calories of Wonton wrappers (includes egg roll wrappers), (1 wrapper, eggroll (7" square))
18 calories of Chicken Breast (cooked), no skin, roasted, (0.53 ounces)
8 calories of Olive Oil, (0.07 tbsp)
4 calories of Broccoli Slaw, (0.53 oz)
4 calories of Hoisen Sauce, (0.17 tbsp)
2 calories of Bean sprouts, (0.07 cup)
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