Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
Calories 130.3
Total Fat 1.9 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.8 g
Cholesterol 12.2 mg
Sodium 230.2 mg
Potassium 102.4 mg
Total Carbohydrate 20.6 g
Dietary Fiber 1.2 g
Sugars 1.6 g
Protein 7.2 g
Vitamin A 11.2 %
Vitamin B-12 1.1 %
Vitamin B-6 4.7 %
Vitamin C 19.9 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 2.6 %
Copper 2.7 %
Folate 9.3 %
Iron 7.5 %
Magnesium 2.7 %
Manganese 10.4 %
Niacin 17.1 %
Pantothenic Acid 1.3 %
Phosphorus 5.6 %
Riboflavin 7.9 %
Selenium 16.7 %
Thiamin 11.8 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Egg Rolls - Baked

View the full Chicken Egg Rolls - Baked Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Egg Rolls - Baked

93 calories of Wonton wrappers (includes egg roll wrappers), (1 wrapper, eggroll (7" square))

18 calories of Chicken Breast (cooked), no skin, roasted, (0.53 ounces)

8 calories of Olive Oil, (0.07 tbsp)

4 calories of Broccoli Slaw, (0.53 oz)

4 calories of Hoisen Sauce, (0.17 tbsp)

2 calories of Bean sprouts, (0.07 cup)


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