Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
Calories | 132.2 | Total Fat | 5.1 g |
---|---|
Saturated Fat | 1.8 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 2.2 g |
Cholesterol | 52.0 mg |
Sodium | 150.6 mg |
Potassium | 313.1 mg |
Total Carbohydrate | 2.8 g |
Dietary Fiber | 0.4 g |
Sugars | 0.7 g |
Protein | 17.8 g |
Vitamin A | 0.7 % | Vitamin B-12 | 7.7 % |
---|---|
Vitamin B-6 | 16.2 % |
Vitamin C | 6.3 % |
Vitamin D | 0.0 % |
Vitamin E | 1.3 % |
Calcium | 2.2 % |
Copper | 4.3 % |
Folate | 1.8 % |
Iron | 5.6 % |
Magnesium | 5.2 % |
Manganese | 2.2 % |
Niacin | 16.6 % |
Pantothenic Acid | 5.0 % |
Phosphorus | 16.2 % |
Riboflavin | 14.4 % |
Selenium | 37.3 % |
Thiamin | 37.1 % |
Zinc | 10.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crockpot Pork Carnitas
View the full Crockpot Pork Carnitas Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crockpot Pork Carnitas
119 calories of Pork, fresh, loin, sirloin (roasts), boneless, separable lean only, cooked, roasted, (2.13 oz)
5 calories of Canned Tomatoes, (0.12 cup)
4 calories of Onions, raw, (0.07 large)
4 calories of Lawry's Taco Seasoning, (0.53 tsp)
0 calories of Water, tap, (0.13 cup (8 fl oz))
Calories per serving of Crockpot Pork Carnitas
119 calories of Pork, fresh, loin, sirloin (roasts), boneless, separable lean only, cooked, roasted, (2.13 oz)
5 calories of Canned Tomatoes, (0.12 cup)
4 calories of Onions, raw, (0.07 large)
4 calories of Lawry's Taco Seasoning, (0.53 tsp)
0 calories of Water, tap, (0.13 cup (8 fl oz))
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