Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 200.4 | Total Fat | 7.1 g |
---|---|
Saturated Fat | 2.1 g |
Polyunsaturated Fat | 2.5 g |
Monounsaturated Fat | 1.7 g |
Cholesterol | 7.6 mg |
Sodium | 197.7 mg |
Potassium | 359.3 mg |
Total Carbohydrate | 26.0 g |
Dietary Fiber | 3.9 g |
Sugars | 1.7 g |
Protein | 10.0 g |
Vitamin A | 355.0 % | Vitamin B-12 | 2.4 % |
---|---|
Vitamin B-6 | 12.7 % |
Vitamin C | 89.7 % |
Vitamin D | 0.0 % |
Vitamin E | 6.6 % |
Calcium | 19.1 % |
Copper | 16.7 % |
Folate | 15.3 % |
Iron | 12.3 % |
Magnesium | 11.0 % |
Manganese | 43.2 % |
Niacin | 9.7 % |
Pantothenic Acid | 2.3 % |
Phosphorus | 14.4 % |
Riboflavin | 11.0 % |
Selenium | 23.0 % |
Thiamin | 15.0 % |
Zinc | 7.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in 20 Minute Pasta with Kale, Walnuts and Cheese
View the full 20 Minute Pasta with Kale, Walnuts and Cheese Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of 20 Minute Pasta with Kale, Walnuts and Cheese
90 calories of Spaghetti, cooked without added salt (pasta), (56.75 grams)
36 calories of Kale, (1 cup, chopped)
27 calories of Parmesan Cheese, grated, (0.06 cup)
23 calories of Walnuts, (0.03 cup, chopped)
22 calories of Bacon, pork, microwaved, (0.50 medium slices, cooked (raw product packed 20/lb))
2 calories of Garlic, (0.50 cloves)
Calories per serving of 20 Minute Pasta with Kale, Walnuts and Cheese
90 calories of Spaghetti, cooked without added salt (pasta), (56.75 grams)
36 calories of Kale, (1 cup, chopped)
27 calories of Parmesan Cheese, grated, (0.06 cup)
23 calories of Walnuts, (0.03 cup, chopped)
22 calories of Bacon, pork, microwaved, (0.50 medium slices, cooked (raw product packed 20/lb))
2 calories of Garlic, (0.50 cloves)
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