Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 200.4
Total Fat 7.1 g
Saturated Fat 2.1 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 1.7 g
Cholesterol 7.6 mg
Sodium 197.7 mg
Potassium 359.3 mg
Total Carbohydrate 26.0 g
Dietary Fiber 3.9 g
Sugars 1.7 g
Protein 10.0 g
Vitamin A 355.0 %
Vitamin B-12 2.4 %
Vitamin B-6 12.7 %
Vitamin C 89.7 %
Vitamin D 0.0 %
Vitamin E 6.6 %
Calcium 19.1 %
Copper 16.7 %
Folate 15.3 %
Iron 12.3 %
Magnesium 11.0 %
Manganese 43.2 %
Niacin 9.7 %
Pantothenic Acid 2.3 %
Phosphorus 14.4 %
Riboflavin 11.0 %
Selenium 23.0 %
Thiamin 15.0 %
Zinc 7.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 20 Minute Pasta with Kale, Walnuts and Cheese


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 20 Minute Pasta with Kale, Walnuts and Cheese

90 calories of Spaghetti, cooked without added salt (pasta), (56.75 grams)

36 calories of Kale, (1 cup, chopped)

27 calories of Parmesan Cheese, grated, (0.06 cup)

23 calories of Walnuts, (0.03 cup, chopped)

22 calories of Bacon, pork, microwaved, (0.50 medium slices, cooked (raw product packed 20/lb))

2 calories of Garlic, (0.50 cloves)


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