Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 271.3
Total Fat 12.3 g
Saturated Fat 4.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.2 g
Cholesterol 42.5 mg
Sodium 569.0 mg
Potassium 700.3 mg
Total Carbohydrate 23.5 g
Dietary Fiber 8.6 g
Sugars 2.7 g
Protein 17.1 g
Vitamin A 2.9 %
Vitamin B-12 22.1 %
Vitamin B-6 15.0 %
Vitamin C 21.4 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 7.4 %
Copper 14.8 %
Folate 19.2 %
Iron 19.6 %
Magnesium 14.1 %
Manganese 20.3 %
Niacin 19.6 %
Pantothenic Acid 6.0 %
Phosphorus 21.2 %
Riboflavin 16.2 %
Selenium 15.2 %
Thiamin 13.8 %
Zinc 20.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Amy's Chili

View the full Amy's Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Amy's Chili

150 calories of Ground beef, lean, (2 oz)

96 calories of Beans, red kidney, (0.44 cup)

18 calories of Canned Tomatoes, (0.44 cup)

5 calories of Onions, raw, (0.08 cup, chopped)

2 calories of Celery, raw, (0.13 cup, diced)

1 calories of Garlic, (0.25 cloves)


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