Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 191.5
Total Fat 0.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 363.6 mg
Potassium 664.4 mg
Total Carbohydrate 38.4 g
Dietary Fiber 7.4 g
Sugars 4.0 g
Protein 7.1 g
Vitamin A 31.2 %
Vitamin B-12 0.0 %
Vitamin B-6 20.6 %
Vitamin C 74.9 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 6.5 %
Copper 8.6 %
Folate 8.4 %
Iron 11.5 %
Magnesium 9.1 %
Manganese 13.2 %
Niacin 8.2 %
Pantothenic Acid 4.8 %
Phosphorus 9.0 %
Riboflavin 3.8 %
Selenium 1.0 %
Thiamin 8.9 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in My Vegetable Soup

View the full My Vegetable Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of My Vegetable Soup

84 calories of Potato, raw, (0.33 large (3" to 4-1/4" dia.))

28 calories of Bob's Red Mill Vegi Soup Mix, (0.04 cup)

26 calories of Glory Brand Black Eyed Peas ( 15 0z can ) 1/2 cup servings, (0.13 cup)

8 calories of Glory Seasoned Southern Style Cooked Cabbage, (0.13 cup)

8 calories of Allens Okra & Tomatoes, (0.13 cup)

6 calories of McCormick Brown Gravy Mix 0.87 oz..packet makes 4 Table sp. servings, (1 serving)

5 calories of Yellow Sweet Corn, Canned, (0.04 cup)

5 calories of Onions, raw, (0.08 cup, chopped)

4 calories of Peas, frozen, (0.04 cup)

4 calories of Carrots, raw, (0.08 cup, chopped)

2 calories of Celery, raw, (0.08 cup, diced)

0 calories of Water, tap, (0.67 cup (8 fl oz))


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