Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 260.0 | Total Fat | 10.2 g |
|---|---|
| Saturated Fat | 5.5 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.7 g |
| Cholesterol | 26.5 mg |
| Sodium | 193.0 mg |
| Potassium | 30.4 mg |
| Total Carbohydrate | 29.6 g |
| Dietary Fiber | 3.0 g |
| Sugars | 2.3 g |
| Protein | 12.6 g |
| Vitamin A | 7.0 % | Vitamin B-12 | 0.8 % |
|---|---|
| Vitamin B-6 | 1.5 % |
| Vitamin C | 0.5 % |
| Vitamin D | 1.2 % |
| Vitamin E | 0.2 % |
| Calcium | 19.1 % |
| Copper | 0.2 % |
| Folate | 29.2 % |
| Iron | 11.1 % |
| Magnesium | 0.5 % |
| Manganese | 0.3 % |
| Niacin | 11.0 % |
| Pantothenic Acid | 0.4 % |
| Phosphorus | 1.7 % |
| Riboflavin | 12.0 % |
| Selenium | 0.9 % |
| Thiamin | 26.0 % |
| Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in homemade mac n cheese
View the full homemade mac n cheese Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of homemade mac n cheese
152 calories of Barilla Plus Penne, (1.45 oz)
80 calories of Cheese, Kraft Mexican Style Taco Cheese, (0.20 cup)
20 calories of Butter, unsalted, (0.20 tbsp)
4 calories of Milk, nonfat, (0.05 cup)
3 calories of Garlic powder, (0.10 tbsp)
0 calories of Flour, white, (0 cup)
Calories per serving of homemade mac n cheese
152 calories of Barilla Plus Penne, (1.45 oz)
80 calories of Cheese, Kraft Mexican Style Taco Cheese, (0.20 cup)
20 calories of Butter, unsalted, (0.20 tbsp)
4 calories of Milk, nonfat, (0.05 cup)
3 calories of Garlic powder, (0.10 tbsp)
0 calories of Flour, white, (0 cup)
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