Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 302.7
Total Fat 14.3 g
Saturated Fat 2.0 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 9.3 g
Cholesterol 31.4 mg
Sodium 313.5 mg
Potassium 236.8 mg
Total Carbohydrate 46.5 g
Dietary Fiber 3.0 g
Sugars 31.0 g
Protein 6.4 g
Vitamin A 2.7 %
Vitamin B-12 3.9 %
Vitamin B-6 2.7 %
Vitamin C 1.1 %
Vitamin D 5.8 %
Vitamin E 13.5 %
Calcium 13.6 %
Copper 7.0 %
Folate 2.0 %
Iron 10.8 %
Magnesium 7.0 %
Manganese 13.2 %
Niacin 1.6 %
Pantothenic Acid 1.6 %
Phosphorus 11.5 %
Riboflavin 9.1 %
Selenium 2.3 %
Thiamin 7.6 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Oatmeal w/ Olive oil, egg, almonds, raisins


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Oatmeal w/ Olive oil, egg, almonds, raisins

76 calories of Olive Oil, (0.04 cup)

75 calories of Oatmeal (plain), (0.25 cup dry)

66 calories of Brown Sugar, (0.08 cup, packed)

33 calories of Almonds, (0.04 cup, whole)

20 calories of Raisins, (0.04 cup, packed)

14 calories of Milk, nonfat, (0.17 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Salt, (0.08 tsp)


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