Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 303.8
Total Fat 17.4 g
Saturated Fat 6.2 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 6.4 g
Cholesterol 45.4 mg
Sodium 594.9 mg
Potassium 662.1 mg
Total Carbohydrate 22.6 g
Dietary Fiber 2.9 g
Sugars 1.4 g
Protein 14.0 g
Vitamin A 1.5 %
Vitamin B-12 23.6 %
Vitamin B-6 23.6 %
Vitamin C 44.2 %
Vitamin D 0.0 %
Vitamin E 5.6 %
Calcium 3.8 %
Copper 14.6 %
Folate 7.9 %
Iron 15.6 %
Magnesium 9.8 %
Manganese 13.5 %
Niacin 20.5 %
Pantothenic Acid 7.4 %
Phosphorus 16.7 %
Riboflavin 11.9 %
Selenium 17.2 %
Thiamin 10.5 %
Zinc 18.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hamburger stew version 2.0

View the full Hamburger stew version 2.0 Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hamburger stew version 2.0

159 calories of Ground beef, lean, (2.13 oz)

70 calories of Cream of Mushroom Soup, (0.27 can (10.75 oz))

59 calories of Potato, raw, (0.40 medium (2-1/4" to 3-1/4" dia.))

11 calories of Onions, raw, (0.27 medium (2-1/2" dia))

3 calories of Green Peppers (bell peppers), (0.07 cup, chopped)

2 calories of Celery, raw, (0.13 cup, diced)


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