Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 239.2
Total Fat 14.7 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.1 g
Cholesterol 45.3 mg
Sodium 531.8 mg
Potassium 287.5 mg
Total Carbohydrate 1.8 g
Dietary Fiber 1.3 g
Sugars 0.0 g
Protein 21.4 g
Vitamin A 0.0 %
Vitamin B-12 44.2 %
Vitamin B-6 17.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 12.1 %
Copper 3.6 %
Folate 2.0 %
Iron 10.4 %
Magnesium 4.9 %
Manganese 0.6 %
Niacin 14.7 %
Pantothenic Acid 2.8 %
Phosphorus 15.6 %
Riboflavin 9.6 %
Selenium 18.0 %
Thiamin 6.7 %
Zinc 24.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef and Beer Sandwiches

View the full Beef and Beer Sandwiches Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef and Beer Sandwiches

228 calories of Beef chuck, arm pot roast, (0.17 lb)

8 calories of Light Beer, (0.08 can or bottle (12 fl oz))

7 calories of Giuliano peperoncini, (1.33 oz)


No nutrition or calorie comments found.