Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 268.5
Total Fat 5.6 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.8 g
Cholesterol 36.3 mg
Sodium 233.4 mg
Potassium 273.6 mg
Total Carbohydrate 51.4 g
Dietary Fiber 5.7 g
Sugars 21.0 g
Protein 7.4 g
Vitamin A 8.9 %
Vitamin B-12 1.6 %
Vitamin B-6 23.6 %
Vitamin C 8.5 %
Vitamin D 2.0 %
Vitamin E 0.8 %
Calcium 8.3 %
Copper 5.8 %
Folate 13.5 %
Iron 12.5 %
Magnesium 8.6 %
Manganese 39.3 %
Niacin 9.0 %
Pantothenic Acid 2.9 %
Phosphorus 11.3 %
Riboflavin 9.7 %
Selenium 9.7 %
Thiamin 14.5 %
Zinc 5.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Muffins

View the full Banana Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Muffins

77 calories of Whole Wheat Flour, (0.19 cup)

35 calories of Banana, fresh, (0.33 medium (7" to 7-7/8" long))

31 calories of Honey, (0.03 cup)

26 calories of Agave Nectar (Wholesome Organic Blue Agave), (0.44 tbsp)

26 calories of Coconut Oil, (0.22 tbsp)

24 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.08 cup, dry, yields)

14 calories of Egg, fresh, whole, raw, (0.22 medium)

13 calories of Beans, great northern, (0.06 cup)

12 calories of Wheat germ, crude, (0.03 cup)

6 calories of Motts Natural Apple Sauce, 4 oz snack cup, (0.11 cup)

0 calories of Baking Powder, (0.11 tsp)

0 calories of Almond Extract, (0.11 tsp)

0 calories of Baking Soda, (0.11 tsp)


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