Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,066.7
Total Fat 73.0 g
Saturated Fat 16.8 g
Polyunsaturated Fat 15.5 g
Monounsaturated Fat 32.4 g
Cholesterol 401.4 mg
Sodium 1,244.1 mg
Potassium 7,472.1 mg
Total Carbohydrate 204.5 g
Dietary Fiber 39.8 g
Sugars 98.2 g
Protein 192.5 g
Vitamin A 375.0 %
Vitamin B-12 332.3 %
Vitamin B-6 313.9 %
Vitamin C 1,912.2 %
Vitamin D 0.0 %
Vitamin E 112.6 %
Calcium 75.8 %
Copper 78.7 %
Folate 241.7 %
Iron 164.2 %
Magnesium 132.6 %
Manganese 177.8 %
Niacin 191.4 %
Pantothenic Acid 97.4 %
Phosphorus 243.2 %
Riboflavin 180.7 %
Selenium 265.7 %
Thiamin 118.5 %
Zinc 197.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pressure Cooker Beef and Broccoli

View the full Pressure Cooker Beef and Broccoli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pressure Cooker Beef and Broccoli

925 calories of Beef, bottom round, (1.50 lb)

340 calories of Broccoli, fresh, (2 bunch)

273 calories of Brown Sugar, (0.33 cup, packed)

240 calories of Sesame Oil, (2 tbsp)

98 calories of Cornstarch, (0.20 cup)

80 calories of Olive Oil, (2 1tsp)

61 calories of Onions, raw, (1 cup, chopped)

31 calories of Beef stock, home-prepared, (1 cup)

18 calories of Garlic, (4 clove)

0 calories of Water, tap, (0.20 cup (8 fl oz))


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