Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 383.0
Total Fat 6.0 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 40.0 mg
Sodium 587.0 mg
Potassium 154.0 mg
Total Carbohydrate 55.0 g
Dietary Fiber 5.5 g
Sugars 5.0 g
Protein 25.5 g
Vitamin A 15.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 35.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 2.0 %
Copper 0.0 %
Folate 0.0 %
Iron 6.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Balsamic marinade baked fish with brown rice and veggies


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Balsamic marinade baked fish with brown rice and veggies

218 calories of Brown rice (1 cup cooked), (1 serving)

126 calories of Tilapia (3.5 oz or 99.2g), (3.50 oz)

35 calories of Carl's Jr. Low Fat Balsamic Vinaigrette Salad Dressing, (1 serving)

30 calories of Mixed Vegetables (Broccoli, Cauliflower, Carrots) Birds Eye - 87g, (1 cup)


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