Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 250.5
Total Fat 9.4 g
Saturated Fat 3.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 15.0 mg
Sodium 539.5 mg
Potassium 320.8 mg
Total Carbohydrate 30.9 g
Dietary Fiber 5.0 g
Sugars 1.6 g
Protein 9.5 g
Vitamin A 23.0 %
Vitamin B-12 0.0 %
Vitamin B-6 5.5 %
Vitamin C 51.9 %
Vitamin D 0.0 %
Vitamin E 3.4 %
Calcium 24.4 %
Copper 5.2 %
Folate 27.2 %
Iron 10.5 %
Magnesium 4.6 %
Manganese 8.5 %
Niacin 11.4 %
Pantothenic Acid 2.7 %
Phosphorus 3.8 %
Riboflavin 12.0 %
Selenium 1.0 %
Thiamin 22.8 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Style Pasta

View the full Greek Style Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Style Pasta

90 calories of Ronzoni Smart Taste Penne Rigate Pasta (2 oz dry= 1/2 cup cooked), (0.50 serving)

80 calories of Feta Cheese, PS Reduced Fat Traditional (1 oz), (1 serving)

26 calories of Vigo Greek Calamata Olives (4 olives), (0.75 serving)

20 calories of Olive Oil, (0.50 1tsp)

19 calories of Tomatoes, red, ripe, raw, year round average, (0.75 medium whole (2-3/5" dia))

12 calories of Scallions, raw, (1.50 large)

2 calories of Lemon Juice, (0.25 fl oz)

1 calories of Garlic, (0.25 clove)


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