Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 59.7
Total Fat 4.9 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.7 g
Cholesterol 12.8 mg
Sodium 522.8 mg
Potassium 303.3 mg
Total Carbohydrate 3.8 g
Dietary Fiber 0.8 g
Sugars 0.8 g
Protein 1.1 g
Vitamin A 34.2 %
Vitamin B-12 4.1 %
Vitamin B-6 3.1 %
Vitamin C 4.7 %
Vitamin D 1.0 %
Vitamin E 1.6 %
Calcium 2.5 %
Copper 7.9 %
Folate 2.9 %
Iron 5.0 %
Magnesium 2.0 %
Manganese 16.5 %
Niacin 13.8 %
Pantothenic Acid 1.5 %
Phosphorus 9.0 %
Riboflavin 5.4 %
Selenium 4.1 %
Thiamin 1.7 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Pumpkin Soup

View the full Slow Cooker Pumpkin Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Pumpkin Soup

25 calories of Heavy Whipping Cream, (0.06 cup, whipped)

16 calories of Olive Oil, (0.13 tbsp)

6 calories of Pumpkin, cooked, (0.13 cup, mashed)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

5 calories of Chicken Broth, (3.63 fl oz)

1 calories of Bay Leaf, (0.13 tbsp, crumbled)

1 calories of Rosemary, (0.25 tbsp)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Thyme, fresh, (0.13 tsp)

0 calories of Sage, ground, (0.03 tsp)


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