Turkey Meatloaf Recipes

Made in muffin tins for perfect portion control! Great source of protein, only 2 WW points each!

Quick and easy low-fat meatballs that are super tasty!

A juicy homestyle meatloaf made with lean ground turkey

A low-fat meatloaf that's perfect for weeknights.

4 servings a large piece for 254.8 Calories

My picky DH loved this!

A delicious, healthier verison of classic meatloaf

This meatloaf is low in calories and fat in addition to being very easy to make!

A yummy alternative to meatloaf.

This is a fast, easy, and flavorful rendition of a favored food - meat loaf. You buy cheap and common ingredients to prepare a healthy main dish. I generally serve this with a side of steamed broccoli, green beans or mixed veggies.

With 2g of fat and 28g of protein, you can't go wrong!

A delicious, healthy turkey meatloaf with a little kick

A healthy and delicious meatloaf!

I combined 2 recipes to come up with this one. Could still use some tweaking (like less worcestershire and salt), but was still very tasty.

my own spin on a popular recipe, altered to be low sodium, low fat, and lower calorie.

This is good in individual cupcakes too... you can "frost" it with mashed potatoes

A variation of a favorite classic meal, with a healthy twist! Uses roughly processed oats and walnuts instead of breadcrumbs, and "flax-egg" instead of egg.

Great way to "sneak in" extra veggies for picky kids or husbands! :)

Moist but NOT mushy when baked in "mini-loaves."

Quick, fun and delicious.
A pleasing dish that feeds many. Add or remove spices to suite your own requirements and serve with a cranberry salad.
A rich twist to boring meatloaf...enjoy!

A great combination of protein, vegetables and whole grains for a great healthy comfort food.

This was my grandmother's recipe for meatloaf. I grew up using ground hamburger but I've decided the ground turkey tastes better!

Very Easy to prepare and yummy!

Modified from http://find.myrecipes.com/recipes/recipefi
nder.dyn?action=displayRecipe&recipe_i
d=1134076, this meatloaf has offered a good solution to the dilemma in our household: my husband LOVES meatloaf, and I've always hated it. This slightly smoky/spicy moist meatloaf still has texture, which was always my meatloaf complaint, and GREAT flavor! He even said it was "outstanding with a little zip" in sandwich form.

This deliciously meaty meal packs in a lot of veggies and is so supremely tasty. I use uncooked spicy Italian Turkey sausages from whole foods, but feel free to use whichever kind you like/can find. They also have Spicy Italian Chicken sausages which I suspect will have a little less fat. The combination of green peas and spicy sausage should be up there with peanut butter and jelly. Absolutely Awesome!

A much leaner version of meatloaf than Mom made. The Pepper and Onion relish keeps it moist, and gives it a bit of a sweet taste. The beef bouillon gives it that familiar beef taste that we all love.

A healthier, low-fat twist on meatloaf! Extra lean ground turkey and some good veggies are packed into this loaf. Egg whites and multigrain hot cereal with flax and soy act as binders in place of whole eggs and bread crumbs. You can still use bread crumbs if you prefer!

Turning my grandmothers classic into something less fattening. I was worried, but it turned out great.

I took the classic meatloaf recipe from Quaker and added a little to it and baked it in a muffin pan to make individual meatloaves.

Great healthy alternative to traditional meatloaf, with a Mexican twist!