Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 4,617.1 | Total Fat | 432.1 g |
|---|---|
| Saturated Fat | 58.3 g |
| Polyunsaturated Fat | 36.3 g |
| Monounsaturated Fat | 318.4 g |
| Cholesterol | 0.0 mg |
| Sodium | 2.8 mg |
| Potassium | 286.2 mg |
| Total Carbohydrate | 214.6 g |
| Dietary Fiber | 0.4 g |
| Sugars | 214.2 g |
| Protein | 0.3 g |
| Vitamin A | 10.6 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.7 % |
| Vitamin C | 3.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 266.6 % |
| Calcium | 3.0 % |
| Copper | 6.3 % |
| Folate | 1.6 % |
| Iron | 18.9 % |
| Magnesium | 15.2 % |
| Manganese | 36.0 % |
| Niacin | 0.5 % |
| Pantothenic Acid | 0.2 % |
| Phosphorus | 3.3 % |
| Riboflavin | 0.4 % |
| Selenium | 0.4 % |
| Thiamin | 0.2 % |
| Zinc | 2.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Fresh Basil Dressing
View the full Fresh Basil Dressing Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Fresh Basil Dressing
3,819 calories of Olive Oil, (2 cup)
762 calories of Granulated Sugar, (1 cup)
34 calories of Cider Vinegar, (1 cup)
3 calories of Basil, (20 leaves)
Calories per serving of Fresh Basil Dressing
3,819 calories of Olive Oil, (2 cup)
762 calories of Granulated Sugar, (1 cup)
34 calories of Cider Vinegar, (1 cup)
3 calories of Basil, (20 leaves)
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