Nutrition Facts
Servings Per Recipe: 36
Serving Size: 1 serving
Amount Per Serving
Calories 66.2
Total Fat 0.9 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 0.0 mg
Sodium 73.8 mg
Potassium 36.4 mg
Total Carbohydrate 13.0 g
Dietary Fiber 0.5 g
Sugars 2.9 g
Protein 1.4 g
Vitamin A 0.3 %
Vitamin B-12 0.0 %
Vitamin B-6 0.6 %
Vitamin C 6.7 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 2.6 %
Copper 1.2 %
Folate 5.3 %
Iron 3.1 %
Magnesium 1.0 %
Manganese 4.9 %
Niacin 3.4 %
Pantothenic Acid 0.7 %
Phosphorus 2.2 %
Riboflavin 3.4 %
Selenium 5.2 %
Thiamin 6.4 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat - Blueberry Muffins

View the full Low Fat - Blueberry Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat - Blueberry Muffins

36 calories of Flour, white, (0.08 cup)

8 calories of Granulated Sugar, (0.01 cup)

7 calories of Canola Oil, (0.06 tbsp)

5 calories of Blueberries, fresh, (0.06 cup)

4 calories of Orange Juice, (0.04 cup)

1 calories of Egg white, large, (0.06 serving)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Salt, (0.01 tsp)

0 calories of Applesauce, unsweetened, (0 cup)


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