Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 295.6
Total Fat 2.8 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 717.5 mg
Potassium 0.0 mg
Total Carbohydrate 57.4 g
Dietary Fiber 7.1 g
Sugars 7.0 g
Protein 10.0 g
Vitamin A 13.1 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 13.1 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 10.5 %
Copper 8.0 %
Folate 0.0 %
Iron 14.2 %
Magnesium 10.0 %
Manganese 0.0 %
Niacin 10.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 6.0 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy 4 Ingredient Vegetarian Chili

View the full Easy 4 Ingredient Vegetarian Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy 4 Ingredient Vegetarian Chili

160 calories of Rice, FRAFT, Minute Rice, Brown, (0.50 cup)

106 calories of hot chil beans kroger, (0.88 serving)

31 calories of red gold diced tomatoes chil ready, (0.88 serving)


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