Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 295.6 | Total Fat | 2.8 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 717.5 mg |
Potassium | 0.0 mg |
Total Carbohydrate | 57.4 g |
Dietary Fiber | 7.1 g |
Sugars | 7.0 g |
Protein | 10.0 g |
Vitamin A | 13.1 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.0 % |
Vitamin C | 13.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 10.5 % |
Copper | 8.0 % |
Folate | 0.0 % |
Iron | 14.2 % |
Magnesium | 10.0 % |
Manganese | 0.0 % |
Niacin | 10.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 6.0 % |
Zinc | 6.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Easy 4 Ingredient Vegetarian Chili
View the full Easy 4 Ingredient Vegetarian Chili Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Easy 4 Ingredient Vegetarian Chili
160 calories of Rice, FRAFT, Minute Rice, Brown, (0.50 cup)
106 calories of hot chil beans kroger, (0.88 serving)
31 calories of red gold diced tomatoes chil ready, (0.88 serving)
Calories per serving of Easy 4 Ingredient Vegetarian Chili
160 calories of Rice, FRAFT, Minute Rice, Brown, (0.50 cup)
106 calories of hot chil beans kroger, (0.88 serving)
31 calories of red gold diced tomatoes chil ready, (0.88 serving)
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