Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 407.9
Total Fat 18.5 g
Saturated Fat 4.2 g
Polyunsaturated Fat 10.0 g
Monounsaturated Fat 3.1 g
Cholesterol 11.3 mg
Sodium 215.0 mg
Potassium 395.6 mg
Total Carbohydrate 48.3 g
Dietary Fiber 5.6 g
Sugars 0.6 g
Protein 14.8 g
Vitamin A 10.2 %
Vitamin B-12 3.1 %
Vitamin B-6 15.5 %
Vitamin C 18.3 %
Vitamin D 0.0 %
Vitamin E 10.6 %
Calcium 13.0 %
Copper 29.8 %
Folate 53.3 %
Iron 18.0 %
Magnesium 18.8 %
Manganese 65.4 %
Niacin 18.6 %
Pantothenic Acid 6.8 %
Phosphorus 25.0 %
Riboflavin 18.6 %
Selenium 49.7 %
Thiamin 30.9 %
Zinc 14.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asparagus and Blue Cheese Pasta

View the full Asparagus and Blue Cheese Pasta Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asparagus and Blue Cheese Pasta

221 calories of Spaghetti, cooked without added salt (pasta), (1 cup)

133 calories of Walnuts, (0.17 cup, chopped)

53 calories of Blue Cheese, (0.53 oz)

15 calories of Asparagus, fresh, (3.33 spear, large (7-1/4" to 8-1/2"))

10 calories of Onions, raw, (0.17 large)

1 calories of Garlic, (0.33 clove)


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