Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 192.1 | Total Fat | 14.8 g |
---|---|
Saturated Fat | 4.6 g |
Polyunsaturated Fat | 1.4 g |
Monounsaturated Fat | 7.4 g |
Cholesterol | 60.4 mg |
Sodium | 294.2 mg |
Potassium | 414.8 mg |
Total Carbohydrate | 8.4 g |
Dietary Fiber | 4.6 g |
Sugars | 0.5 g |
Protein | 8.9 g |
Vitamin A | 5.3 % | Vitamin B-12 | 11.3 % |
---|---|
Vitamin B-6 | 16.1 % |
Vitamin C | 20.6 % |
Vitamin D | 0.0 % |
Vitamin E | 5.1 % |
Calcium | 12.5 % |
Copper | 8.5 % |
Folate | 17.4 % |
Iron | 6.9 % |
Magnesium | 8.0 % |
Manganese | 6.4 % |
Niacin | 10.2 % |
Pantothenic Acid | 12.6 % |
Phosphorus | 14.0 % |
Riboflavin | 16.8 % |
Selenium | 17.0 % |
Thiamin | 6.4 % |
Zinc | 9.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Avocado-Shrimp-Feta Dip
View the full Avocado-Shrimp-Feta Dip Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Avocado-Shrimp-Feta Dip
110 calories of Avocados, California (Haas), (0.38 fruit without skin and seeds)
56 calories of Feta Cheese, (0.75 oz)
21 calories of Shrimp, cooked, (0.75 oz)
4 calories of Onions, raw, (0.25 slice, large (1/4" thick))
3 calories of Lemon Juice, (0.25 lemon yields)
0 calories of Tabasco Sauce, (0.13 tsp)
0 calories of Cilantro, raw, (0.75 tbsp)
Calories per serving of Avocado-Shrimp-Feta Dip
110 calories of Avocados, California (Haas), (0.38 fruit without skin and seeds)
56 calories of Feta Cheese, (0.75 oz)
21 calories of Shrimp, cooked, (0.75 oz)
4 calories of Onions, raw, (0.25 slice, large (1/4" thick))
3 calories of Lemon Juice, (0.25 lemon yields)
0 calories of Tabasco Sauce, (0.13 tsp)
0 calories of Cilantro, raw, (0.75 tbsp)
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