Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 506.4 | Total Fat | 12.1 g |
---|---|
Saturated Fat | 2.9 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 5.3 g |
Cholesterol | 89.7 mg |
Sodium | 228.5 mg |
Potassium | 751.1 mg |
Total Carbohydrate | 61.9 g |
Dietary Fiber | 3.2 g |
Sugars | 7.0 g |
Protein | 35.9 g |
Vitamin A | 38.3 % | Vitamin B-12 | 10.4 % |
---|---|
Vitamin B-6 | 33.1 % |
Vitamin C | 42.9 % |
Vitamin D | 0.0 % |
Vitamin E | 5.3 % |
Calcium | 3.9 % |
Copper | 19.4 % |
Folate | 6.1 % |
Iron | 15.3 % |
Magnesium | 24.8 % |
Manganese | 81.2 % |
Niacin | 39.8 % |
Pantothenic Acid | 9.8 % |
Phosphorus | 31.9 % |
Riboflavin | 28.7 % |
Selenium | 78.2 % |
Thiamin | 85.9 % |
Zinc | 27.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Caribbean Pork 'n' Rice
View the full Caribbean Pork 'n' Rice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Caribbean Pork 'n' Rice
228 calories of Pork Tenderloin, (113.50 grams)
150 calories of Rice, Kraft Minute Whole Grain Brown Rice, (0.50 cup)
66 calories of Canned pineapple, (0.50 cup, crushed, sliced, or chunks)
32 calories of Bulls Eye Original Barbecue Sauce, (1 tbsp)
30 calories of Olive Oil, (0.25 tbsp)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
6 calories of Carrots, raw, (0.25 medium)
5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)
2 calories of Ginger, ground, (0.25 tsp)
0 calories of Water, tap, (0.44 cup (8 fl oz))
Calories per serving of Caribbean Pork 'n' Rice
228 calories of Pork Tenderloin, (113.50 grams)
150 calories of Rice, Kraft Minute Whole Grain Brown Rice, (0.50 cup)
66 calories of Canned pineapple, (0.50 cup, crushed, sliced, or chunks)
32 calories of Bulls Eye Original Barbecue Sauce, (1 tbsp)
30 calories of Olive Oil, (0.25 tbsp)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
6 calories of Carrots, raw, (0.25 medium)
5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)
2 calories of Ginger, ground, (0.25 tsp)
0 calories of Water, tap, (0.44 cup (8 fl oz))
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