Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 342.5
Total Fat 9.6 g
Saturated Fat 5.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.0 g
Cholesterol 0.0 mg
Sodium 261.6 mg
Potassium 150.9 mg
Total Carbohydrate 64.2 g
Dietary Fiber 2.5 g
Sugars 44.9 g
Protein 3.0 g
Vitamin A 0.6 %
Vitamin B-12 0.0 %
Vitamin B-6 3.2 %
Vitamin C 3.0 %
Vitamin D 0.0 %
Vitamin E 5.8 %
Calcium 6.3 %
Copper 7.6 %
Folate 8.5 %
Iron 7.7 %
Magnesium 5.5 %
Manganese 10.2 %
Niacin 7.9 %
Pantothenic Acid 3.3 %
Phosphorus 5.3 %
Riboflavin 7.1 %
Selenium 0.7 %
Thiamin 9.9 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in vegan avocado cake

View the full vegan avocado cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of vegan avocado cake

91 calories of Confectioner's Sugar, (0.19 cup)

84 calories of Granulated Sugar, (0.11 cup)

53 calories of Crisco Pure Vegetable Oil, (0.44 tbsp)

36 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.08 cup)

32 calories of Flour Gold Medal Unbleached All purpose, (0.08 cup)

23 calories of Avocados, California (Haas), (0.06 cup, pureed)

12 calories of Avocados, California (Haas), (0.03 cup, pureed)

4 calories of Cocoa, dry powder, unsweetened, (0.33 tbsp)

2 calories of Cocoa, dry powder, unsweetened, (0.17 tbsp)

1 calories of Vanilla Extract, (0.11 tsp)

0 calories of Baking Powder, (0.11 tsp)

0 calories of Lemon juice, (0.56 mL)

0 calories of Baking Soda, (0.11 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Water, tap, (0.11 cup (8 fl oz))

0 calories of (C) Vinegar, White (Gr Value), (0.11 tbsp)


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