Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 410.5
Total Fat 2.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 11.5 mg
Potassium 1,079.4 mg
Total Carbohydrate 83.6 g
Dietary Fiber 13.7 g
Sugars 8.4 g
Protein 17.1 g
Vitamin A 57.6 %
Vitamin B-12 0.0 %
Vitamin B-6 19.0 %
Vitamin C 34.3 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 6.8 %
Copper 20.5 %
Folate 74.4 %
Iron 27.0 %
Magnesium 31.1 %
Manganese 45.1 %
Niacin 27.1 %
Pantothenic Acid 6.6 %
Phosphorus 25.3 %
Riboflavin 26.9 %
Selenium 3.0 %
Thiamin 58.3 %
Zinc 11.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Warm Corn & Orzo Pasta Salad

View the full Warm Corn & Orzo Pasta Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Warm Corn & Orzo Pasta Salad

210 calories of Orzo Pasta, (0.33 cup)

95 calories of Beans, black, (0.42 cup)

53 calories of Yellow Sweet Corn, Frozen, (0.33 cup kernels)

38 calories of Zucchini, (1.33 cup, sliced)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

2 calories of Lemon Juice, (0.17 lemon yields)

2 calories of Oregano, ground, (0.33 tsp)

1 calories of Garlic, (0.33 clove)

0 calories of Cilantro, raw, (1.33 tbsp)


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