Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 292.3
Total Fat 10.5 g
Saturated Fat 4.7 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.2 g
Cholesterol 21.2 mg
Sodium 1,168.0 mg
Potassium 380.1 mg
Total Carbohydrate 29.3 g
Dietary Fiber 3.0 g
Sugars 4.8 g
Protein 10.6 g
Vitamin A 169.0 %
Vitamin B-12 1.5 %
Vitamin B-6 5.5 %
Vitamin C 12.4 %
Vitamin D 2.3 %
Vitamin E 3.8 %
Calcium 22.1 %
Copper 9.5 %
Folate 15.6 %
Iron 15.3 %
Magnesium 8.4 %
Manganese 31.2 %
Niacin 7.8 %
Pantothenic Acid 3.4 %
Phosphorus 11.0 %
Riboflavin 11.8 %
Selenium 4.2 %
Thiamin 10.4 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Florentine Stuffing

View the full Florentine Stuffing Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Florentine Stuffing

120 calories of Stove Top Stuffing Mix, (0.75 serving (makes 1/2 cup prepared))

62 calories of Cheese, shredded Cojack (1/4 C or 1 oz), (0.56 serving)

35 calories of Cream of Chicken Soup, (0.13 can (10.75 oz))

34 calories of Cream of Mushroom Soup, (0.13 can (10.75 oz))

25 calories of Mixed Vegetables, canned, (0.31 cup)

8 calories of Spinach, frozen, (0.13 package (10 oz) yields)

7 calories of Milk, nonfat, (0.09 cup)

2 calories of Onions, dehydrated flakes, (0.13 tbsp)

1 calories of Garlic powder, (0.13 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.06 tsp)


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