Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 473.8
Total Fat 17.6 g
Saturated Fat 7.5 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 4.2 g
Cholesterol 229.1 mg
Sodium 485.0 mg
Potassium 1,109.3 mg
Total Carbohydrate 19.7 g
Dietary Fiber 4.6 g
Sugars 3.5 g
Protein 58.3 g
Vitamin A 9.1 %
Vitamin B-12 16.1 %
Vitamin B-6 59.0 %
Vitamin C 24.5 %
Vitamin D 0.0 %
Vitamin E 7.8 %
Calcium 13.1 %
Copper 20.2 %
Folate 14.2 %
Iron 44.7 %
Magnesium 28.2 %
Manganese 31.0 %
Niacin 93.9 %
Pantothenic Acid 36.8 %
Phosphorus 54.5 %
Riboflavin 36.2 %
Selenium 56.0 %
Thiamin 21.1 %
Zinc 39.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Chicken Curry

View the full Easy Chicken Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Chicken Curry

328 calories of Chicken Thigh, (4 thigh, bone and skin removed)

60 calories of Coconut Milk Powder - Maggi, (1 tbsp)

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

20 calories of Curry powder, (1 tbsp)

16 calories of Canned Tomatoes, (0.50 can)

11 calories of Cumin seed, (0.50 tbsp)

10 calories of Pickle Relish, (0.50 tbsp)

4 calories of Pureed Tomatoes, (10 grams)

2 calories of Garlic, (0.50 clove)

1 calories of Ginger Root, (0.50 tsp)


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