Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 323.3
Total Fat 23.2 g
Saturated Fat 9.8 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 9.3 g
Cholesterol 358.7 mg
Sodium 387.4 mg
Potassium 357.6 mg
Total Carbohydrate 7.2 g
Dietary Fiber 1.6 g
Sugars 0.7 g
Protein 21.5 g
Vitamin A 31.5 %
Vitamin B-12 19.4 %
Vitamin B-6 13.2 %
Vitamin C 9.1 %
Vitamin D 21.6 %
Vitamin E 5.1 %
Calcium 30.6 %
Copper 5.5 %
Folate 18.5 %
Iron 10.2 %
Magnesium 5.9 %
Manganese 8.0 %
Niacin 4.8 %
Pantothenic Acid 4.2 %
Phosphorus 38.5 %
Riboflavin 29.9 %
Selenium 10.5 %
Thiamin 3.8 %
Zinc 14.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in mushroom, eggplant & spinach Omelet

View the full mushroom, eggplant & spinach Omelet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of mushroom, eggplant & spinach Omelet

127 calories of Egg, fresh, whole, raw, (2 medium)

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

40 calories of Olive Oil, (1 1tsp)

36 calories of Butter, salted, (1 pat (1" sq, 1/3" high))

23 calories of Parmesan Cheese, grated, (1 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

5 calories of Eggplant, fresh, (0.25 cup, cubes)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

2 calories of Spinach, fresh, (0.25 cup)


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