Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 175.6
Total Fat 7.3 g
Saturated Fat 0.8 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 3.2 g
Cholesterol 16.3 mg
Sodium 223.1 mg
Potassium 90.4 mg
Total Carbohydrate 28.7 g
Dietary Fiber 2.7 g
Sugars 14.6 g
Protein 4.1 g
Vitamin A 0.9 %
Vitamin B-12 1.4 %
Vitamin B-6 1.6 %
Vitamin C 3.0 %
Vitamin D 0.8 %
Vitamin E 5.8 %
Calcium 8.3 %
Copper 3.7 %
Folate 1.5 %
Iron 3.1 %
Magnesium 2.4 %
Manganese 7.5 %
Niacin 0.5 %
Pantothenic Acid 0.8 %
Phosphorus 5.6 %
Riboflavin 3.3 %
Selenium 1.2 %
Thiamin 1.4 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Walnut Scones

View the full Blueberry Walnut Scones Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Walnut Scones

53 calories of Whole Wheat Flour, (0.13 cup)

39 calories of Canola Oil, (0.02 cup)

33 calories of Brown Sugar, (0.04 cup, packed)

16 calories of Walnuts, (0.02 cup, chopped)

12 calories of Oats, Quaker (1 cup dry oats), (0.04 cup)

8 calories of Buttermilk, lowfat, (0.08 cup)

6 calories of Blueberries, fresh, (0.08 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Baking Soda, (0.01 tsp)

0 calories of Salt, (0.04 tsp)


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