Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 105.3
Total Fat 2.8 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.0 g
Cholesterol 10.1 mg
Sodium 220.3 mg
Potassium 158.9 mg
Total Carbohydrate 11.5 g
Dietary Fiber 0.6 g
Sugars 1.4 g
Protein 8.5 g
Vitamin A 8.1 %
Vitamin B-12 2.0 %
Vitamin B-6 1.8 %
Vitamin C 7.2 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 7.4 %
Copper 2.3 %
Folate 5.4 %
Iron 5.9 %
Magnesium 2.6 %
Manganese 5.4 %
Niacin 3.8 %
Pantothenic Acid 7.1 %
Phosphorus 7.7 %
Riboflavin 8.2 %
Selenium 13.4 %
Thiamin 7.5 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ricotta and Tomato Tart

View the full Ricotta and Tomato Tart Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ricotta and Tomato Tart

38 calories of Phyllo Dough, (0.67 sheet dough)

24 calories of Ricotta cheese, fat-free, (1.33 oz)

18 calories of Parmesan Cheese, grated, (0.04 cup)

11 calories of Egg substitute, liquid (Egg Beaters), (0.67 fl oz)

7 calories of Red Ripe Tomatoes, (0.50 plum tomato)

1 calories of Fresh Chives, (0.67 tbsp chopped)

0 calories of Basil, (0.17 tbsp)

0 calories of I Can't Believe It's Not Butter, Original Buttery Spray, 5 sprays, (0.17 serving)


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