Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 431.3
Total Fat 22.1 g
Saturated Fat 11.9 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 6.6 g
Cholesterol 170.6 mg
Sodium 468.6 mg
Potassium 390.6 mg
Total Carbohydrate 26.3 g
Dietary Fiber 1.2 g
Sugars 1.1 g
Protein 29.7 g
Vitamin A 14.8 %
Vitamin B-12 30.0 %
Vitamin B-6 12.6 %
Vitamin C 3.7 %
Vitamin D 4.2 %
Vitamin E 7.0 %
Calcium 11.4 %
Copper 6.4 %
Folate 21.1 %
Iron 16.8 %
Magnesium 14.6 %
Manganese 6.0 %
Niacin 18.6 %
Pantothenic Acid 3.6 %
Phosphorus 28.7 %
Riboflavin 14.9 %
Selenium 60.0 %
Thiamin 22.9 %
Zinc 9.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Seafood lasagna

View the full Seafood lasagna Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Seafood lasagna

105 calories of Pasta, Lasagna Noodles, (1 oz)

66 calories of Heavy Whipping Cream, (0.08 cup, fluid (yields 2 cups whipped))

65 calories of Butter, salted, (0.04 cup)

42 calories of Haddock (fish), (1.33 oz)

37 calories of Shrimp, cooked, (1.33 oz)

33 calories of Scallops, raw, (1.33 oz)

21 calories of Canola Oil, (0.17 tbsp)

18 calories of Parmesan Cheese, grated, (0.04 cup)

18 calories of Flour, white, (0.04 cup)

17 calories of Butter, salted, (0.17 tbsp)

1 calories of Onions, raw, (0.25 tbsp chopped)

0 calories of Chicken Broth, (0.04 cup (8 fl oz))

0 calories of Salt, (0.04 tsp)


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