Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 376.0
Total Fat 20.8 g
Saturated Fat 6.9 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 4.5 g
Cholesterol 156.8 mg
Sodium 739.5 mg
Potassium 443.9 mg
Total Carbohydrate 4.6 g
Dietary Fiber 1.8 g
Sugars 0.8 g
Protein 46.3 g
Vitamin A 13.8 %
Vitamin B-12 107.3 %
Vitamin B-6 40.0 %
Vitamin C 6.5 %
Vitamin D 3.3 %
Vitamin E 25.0 %
Calcium 7.3 %
Copper 6.1 %
Folate 6.1 %
Iron 23.8 %
Magnesium 24.9 %
Manganese 4.4 %
Niacin 139.7 %
Pantothenic Acid 4.8 %
Phosphorus 38.3 %
Riboflavin 13.0 %
Selenium 242.1 %
Thiamin 5.2 %
Zinc 13.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Cakes

View the full Tuna Cakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Cakes

179 calories of Tuna, Canned in Water, drained, (0.67 can (12.5 oz), drained)

80 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.50 serving)

65 calories of Butter, unsalted, (0.04 cup)

24 calories of Egg, fresh, whole, raw, (0.33 large)

20 calories of Olive Oil, (0.17 tbsp)

3 calories of Garlic, (0.67 cloves)

3 calories of Scallions, raw, (0.08 cup, chopped)

0 calories of Parsley, (0.33 tbsp)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Salt, (0.08 tsp)


No nutrition or calorie comments found.