Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 221.4 | Total Fat | 7.3 g |
|---|---|
| Saturated Fat | 3.9 g |
| Polyunsaturated Fat | 0.8 g |
| Monounsaturated Fat | 1.9 g |
| Cholesterol | 181.7 mg |
| Sodium | 200.4 mg |
| Potassium | 201.4 mg |
| Total Carbohydrate | 18.4 g |
| Dietary Fiber | 1.0 g |
| Sugars | 1.5 g |
| Protein | 20.1 g |
| Vitamin A | 17.8 % | Vitamin B-12 | 20.2 % |
|---|---|
| Vitamin B-6 | 7.5 % |
| Vitamin C | 17.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.7 % |
| Calcium | 4.1 % |
| Copper | 11.6 % |
| Folate | 13.4 % |
| Iron | 18.7 % |
| Magnesium | 10.7 % |
| Manganese | 11.8 % |
| Niacin | 14.7 % |
| Pantothenic Acid | 4.1 % |
| Phosphorus | 16.1 % |
| Riboflavin | 8.1 % |
| Selenium | 43.4 % |
| Thiamin | 13.9 % |
| Zinc | 11.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in lemon pasta with shrimp and peas
View the full lemon pasta with shrimp and peas Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of lemon pasta with shrimp and peas
200 calories of Pasta, cooked, (2 oz)
75 calories of Shrimp, cooked, (2.67 oz)
51 calories of Butter, unsalted, (0.50 tbsp)
19 calories of Peas, frozen, (0.17 cup)
2 calories of Lemon Juice, (0.04 cup)
Calories per serving of lemon pasta with shrimp and peas
200 calories of Pasta, cooked, (2 oz)
75 calories of Shrimp, cooked, (2.67 oz)
51 calories of Butter, unsalted, (0.50 tbsp)
19 calories of Peas, frozen, (0.17 cup)
2 calories of Lemon Juice, (0.04 cup)
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