Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 262.8
Total Fat 15.7 g
Saturated Fat 8.1 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 4.7 g
Cholesterol 251.9 mg
Sodium 236.2 mg
Potassium 117.3 mg
Total Carbohydrate 20.2 g
Dietary Fiber 0.9 g
Sugars 3.4 g
Protein 9.9 g
Vitamin A 13.3 %
Vitamin B-12 10.1 %
Vitamin B-6 5.7 %
Vitamin C 0.5 %
Vitamin D 13.8 %
Vitamin E 1.6 %
Calcium 7.6 %
Copper 1.7 %
Folate 17.1 %
Iron 10.8 %
Magnesium 1.4 %
Manganese 8.1 %
Niacin 6.5 %
Pantothenic Acid 1.2 %
Phosphorus 16.5 %
Riboflavin 18.7 %
Selenium 10.3 %
Thiamin 11.2 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry scones

View the full Blueberry scones Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry scones

87 calories of Egg, fresh, whole, raw, (0.25 cup (4.86 large eggs))

82 calories of Butter, salted, (0.05 cup)

77 calories of Flour, white, (0.17 cup)

8 calories of Rogers White Sugar, (0.50 tsp)

6 calories of Blueberries, frozen (unsweetened), (0.08 cup, unthawed)

0 calories of Baking Powder, (0.17 tsp)


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