Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 221.4
Total Fat 4.4 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.3 g
Cholesterol 0.0 mg
Sodium 31.6 mg
Potassium 194.9 mg
Total Carbohydrate 41.0 g
Dietary Fiber 5.5 g
Sugars 5.3 g
Protein 6.8 g
Vitamin A 120.7 %
Vitamin B-12 0.0 %
Vitamin B-6 5.7 %
Vitamin C 27.9 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 4.1 %
Copper 2.2 %
Folate 3.9 %
Iron 21.7 %
Magnesium 2.5 %
Manganese 5.5 %
Niacin 1.6 %
Pantothenic Acid 1.6 %
Phosphorus 2.4 %
Riboflavin 1.7 %
Selenium 0.8 %
Thiamin 3.2 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Quinoa With Spiced Apples, Carrots, and Red Onions


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Quinoa With Spiced Apples, Carrots, and Red Onions

160 calories of 365 Organic Quinoa, (0.25 cup)

18 calories of Apples, fresh with skin, (0.25 medium (2-3/4" dia) (approx 3 per lb))

15 calories of Olive Oil, (0.38 1tsp)

12 calories of Carrots, cooked, (0.75 carrot)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

6 calories of Lemon Juice, (0.75 fl oz)

0 calories of Parsley, (0.25 tbsp)


No nutrition or calorie comments found.