Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 187.4
Total Fat 6.3 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 4.2 g
Cholesterol 0.0 mg
Sodium 185.5 mg
Potassium 672.6 mg
Total Carbohydrate 31.5 g
Dietary Fiber 4.7 g
Sugars 2.4 g
Protein 4.0 g
Vitamin A 10.3 %
Vitamin B-12 0.0 %
Vitamin B-6 26.7 %
Vitamin C 51.0 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 2.6 %
Copper 8.8 %
Folate 10.9 %
Iron 8.8 %
Magnesium 10.6 %
Manganese 16.1 %
Niacin 9.9 %
Pantothenic Acid 6.5 %
Phosphorus 11.9 %
Riboflavin 5.3 %
Selenium 3.0 %
Thiamin 9.3 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Diced Potatoes in Olive Oil

View the full Baked Diced Potatoes in Olive Oil Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Diced Potatoes in Olive Oil

88 calories of Potato, raw, (0.60 medium (2-1/4" to 3-1/4" dia.))

48 calories of Extra Virgin Olive Oil, (0.40 tbsp)

33 calories of Yellow Sweet Corn, Canned, (0.25 cup)

11 calories of Garlic powder, (0.40 tbsp)

3 calories of Pepper, red or cayenne, (0.20 tbsp)

3 calories of Onions, raw, (0.05 cup, chopped)

0 calories of Sage, ground, (0.20 tsp)

0 calories of Lawry's Seasoned Salt, (0.20 serving)


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