Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 215.3
Total Fat 6.1 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 1.9 g
Cholesterol 149.1 mg
Sodium 408.3 mg
Potassium 321.7 mg
Total Carbohydrate 10.8 g
Dietary Fiber 0.3 g
Sugars 1.6 g
Protein 27.7 g
Vitamin A 5.5 %
Vitamin B-12 15.3 %
Vitamin B-6 29.2 %
Vitamin C 1.3 %
Vitamin D 3.5 %
Vitamin E 0.7 %
Calcium 2.3 %
Copper 5.2 %
Folate 13.7 %
Iron 13.0 %
Magnesium 8.5 %
Manganese 6.6 %
Niacin 45.8 %
Pantothenic Acid 16.5 %
Phosphorus 24.5 %
Riboflavin 26.6 %
Selenium 33.2 %
Thiamin 18.8 %
Zinc 19.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Chicken Legs

View the full Baked Chicken Legs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Chicken Legs

150 calories of Chicken Leg, (1.60 unit (yield from 1 lb ready-to-cook chicken))

23 calories of Flour, white, (0.05 cup)

17 calories of Egg, fresh, whole, raw, (0.20 extra large)

14 calories of Kellogg's Rice Krispies Cereal, (0.13 cup (1 serving))

11 calories of Post Honeycomb Cereal, (0.13 cup (1 serving))

1 calories of Garlic powder, (0.10 tsp)

1 calories of Onion powder, (0.10 tsp)

1 calories of Pepper, black, (0.10 tsp)

0 calories of Salt, (0.10 tsp)


No nutrition or calorie comments found.