Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 268.9
Total Fat 16.8 g
Saturated Fat 3.9 g
Polyunsaturated Fat 7.0 g
Monounsaturated Fat 3.0 g
Cholesterol 52.3 mg
Sodium 166.3 mg
Potassium 245.3 mg
Total Carbohydrate 14.1 g
Dietary Fiber 2.2 g
Sugars 10.2 g
Protein 5.6 g
Vitamin A 92.1 %
Vitamin B-12 2.0 %
Vitamin B-6 1.0 %
Vitamin C 2.3 %
Vitamin D 7.5 %
Vitamin E 0.0 %
Calcium 7.8 %
Copper 0.0 %
Folate 1.5 %
Iron 1.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 7.5 %
Riboflavin 7.5 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Dump Cake

View the full Pumpkin Dump Cake Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Dump Cake

64 calories of Chopped Walnut, (0.08 cup)

54 calories of Earth Balance - Organic Whipped, (0.67 tbsp)

48 calories of Sucanat (1 cup), (12.50 gram(s))

34 calories of Heath English Toffee Bits, (0.42 tbsp)

21 calories of Carnation 2% lowfat evaporated milk, (1.67 tbsp)

18 calories of Egg, fresh, whole, raw, (0.25 large)

13 calories of Duncan Hines Classic Yellow Cake Mix, (39 gram(s))

12 calories of Libby's 100% Pure Pumpkin Puree, (0.15 cup)

4 calories of Motts Natural Applesauce (1/2 cup), (0.08 serving)

0 calories of pumpkin pie spice, (0.25 tsp)


No nutrition or calorie comments found.