Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 315.9
Total Fat 8.3 g
Saturated Fat 2.0 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 4.0 g
Cholesterol 5.0 mg
Sodium 369.2 mg
Potassium 166.6 mg
Total Carbohydrate 61.7 g
Dietary Fiber 1.0 g
Sugars 43.4 g
Protein 4.1 g
Vitamin A 2.3 %
Vitamin B-12 0.3 %
Vitamin B-6 0.4 %
Vitamin C 0.2 %
Vitamin D 6.3 %
Vitamin E 5.9 %
Calcium 11.0 %
Copper 5.2 %
Folate 8.3 %
Iron 4.6 %
Magnesium 3.6 %
Manganese 8.8 %
Niacin 4.3 %
Pantothenic Acid 0.8 %
Phosphorus 9.6 %
Riboflavin 4.1 %
Selenium 1.7 %
Thiamin 6.5 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Boston Cream Pie (cake)

View the full Boston Cream Pie (cake) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Boston Cream Pie (cake)

132 calories of Cake, yellow, dry mix, pudding-type, (1.10 oz)

93 calories of Powdered Sugar, (0.20 cup, unsifted)

39 calories of Canola Oil, (0.02 cup)

34 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.25 cup)

9 calories of diet lemon lime soda, (0.67 oz)

9 calories of Best Choice French Vanilla Instant Pudding (1 Box makes 4.5 servings), (0.30 serving)

6 calories of Cocoa, dry powder, unsweetened, (0.03 cup)

2 calories of Jello sugar free fat free instant vanilla pudding mix (not prepared), (0.53 gram(s))

0 calories of imitation vanilla flavoring, (0.13 tsp)

0 calories of butter flavoring, (0.07 tsp)


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