Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 106.5
Total Fat 6.3 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 4.0 g
Cholesterol 2.0 mg
Sodium 176.9 mg
Potassium 416.1 mg
Total Carbohydrate 10.5 g
Dietary Fiber 4.5 g
Sugars 1.5 g
Protein 4.9 g
Vitamin A 15.4 %
Vitamin B-12 1.0 %
Vitamin B-6 7.6 %
Vitamin C 32.9 %
Vitamin D 10.7 %
Vitamin E 2.7 %
Calcium 7.8 %
Copper 13.0 %
Folate 12.7 %
Iron 8.5 %
Magnesium 8.7 %
Manganese 13.7 %
Niacin 15.1 %
Pantothenic Acid 9.7 %
Phosphorus 11.1 %
Riboflavin 21.3 %
Selenium 9.1 %
Thiamin 9.8 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Green Beans with Mushrooms, Balsamic, and Parmesan


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Green Beans with Mushrooms, Balsamic, and Parmesan

46 calories of Extra Virgin Olive Oil, (0.38 tbsp)

35 calories of Green Beans (snap), (112.50 grams)

12 calories of Mushrooms, fresh, (56.25 grams)

11 calories of Parmesan Cheese, grated, (0.50 tbsp)

3 calories of balsamic vinegar, (0.25 tablespoon)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Kosher Salt - Morton, (0.06 tsp)


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