Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 372.3
Total Fat 6.5 g
Saturated Fat 0.9 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.0 g
Cholesterol 44.2 mg
Sodium 431.7 mg
Potassium 675.7 mg
Total Carbohydrate 57.9 g
Dietary Fiber 11.7 g
Sugars 3.8 g
Protein 23.2 g
Vitamin A 2.2 %
Vitamin B-12 5.2 %
Vitamin B-6 14.2 %
Vitamin C 3.9 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 3.7 %
Copper 16.5 %
Folate 41.5 %
Iron 32.5 %
Magnesium 22.7 %
Manganese 32.6 %
Niacin 27.8 %
Pantothenic Acid 9.0 %
Phosphorus 58.3 %
Riboflavin 76.6 %
Selenium 13.1 %
Thiamin 20.6 %
Zinc 15.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quinoa Chicken Enchilada (crockpot)

View the full Quinoa Chicken Enchilada (crockpot) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quinoa Chicken Enchilada (crockpot)

131 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.19 cup)

127 calories of Beans, black, (0.56 cup)

52 calories of Chicken Thigh, (0.63 thigh, bone and skin removed)

31 calories of Yellow Sweet Corn, Frozen, (0.19 cup kernels)

26 calories of kroger green enchilada sauce(1 can), (2.50 oz)

3 calories of Chicken Broth, (0.31 cup (8 fl oz))

0 calories of Green Chili Peppers, canned, (0 cup)


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