Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 561.2
Total Fat 23.5 g
Saturated Fat 11.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 97.0 mg
Sodium 1,574.3 mg
Potassium 0.0 mg
Total Carbohydrate 54.8 g
Dietary Fiber 5.3 g
Sugars 9.5 g
Protein 31.3 g
Vitamin A 25.5 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 4.5 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 127.0 %
Copper 0.0 %
Folate 0.0 %
Iron 6.5 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Baked Gnocchi

View the full Italian Baked Gnocchi Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Baked Gnocchi

240 calories of Kraft 2% Shredded Cheddar Cheese, (0.75 cup)

190 calories of Gnocchi, (1 serving)

83 calories of Sauce, Pasta Sauce, Ragu Chunky Garden Style, Tomato, Basil and Italian Cheese, (0.75 serving)

26 calories of Progresso Bread Crumbs - Italian Style, (0.06 cup)

21 calories of Kalamata, Green Olives, pitted, (0.25 oz)


No nutrition or calorie comments found.