Nutrition Facts
Servings Per Recipe: 60
Serving Size: 1 serving
Amount Per Serving
Calories 99.3
Total Fat 3.0 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.8 g
Cholesterol 19.2 mg
Sodium 280.6 mg
Potassium 73.9 mg
Total Carbohydrate 16.4 g
Dietary Fiber 1.2 g
Sugars 5.2 g
Protein 2.6 g
Vitamin A 4.6 %
Vitamin B-12 5.7 %
Vitamin B-6 5.2 %
Vitamin C 0.3 %
Vitamin D 2.8 %
Vitamin E 0.3 %
Calcium 2.5 %
Copper 2.6 %
Folate 9.8 %
Iron 11.0 %
Magnesium 3.9 %
Manganese 3.6 %
Niacin 7.6 %
Pantothenic Acid 0.9 %
Phosphorus 6.0 %
Riboflavin 9.7 %
Selenium 5.5 %
Thiamin 10.3 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Refrigerator Bran Muffins

View the full Refrigerator Bran Muffins Recipe & Instructions
Submitted by: SCHMOOPY22175
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Refrigerator Bran Muffins

36 calories of Flour, white, (0.08 cup)

17 calories of Post Bran Flakes Cereal, (0.13 cup (1 serving))

16 calories of Butter, salted, (0.01 cup)

15 calories of Granulated Sugar, (0.02 cup)

7 calories of Buttermilk, lowfat, (0.07 cup)

5 calories of Egg, fresh, whole, raw, (0.07 large)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.10 tsp)


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