Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 190.0
Total Fat 2.3 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 90.0 mg
Sodium 1,376.1 mg
Potassium 317.1 mg
Total Carbohydrate 10.8 g
Dietary Fiber 3.2 g
Sugars 3.8 g
Protein 34.7 g
Vitamin A 103.1 %
Vitamin B-12 0.0 %
Vitamin B-6 6.0 %
Vitamin C 150.2 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 3.6 %
Copper 5.1 %
Folate 6.9 %
Iron 15.8 %
Magnesium 8.5 %
Manganese 12.6 %
Niacin 5.1 %
Pantothenic Acid 2.2 %
Phosphorus 7.5 %
Riboflavin 4.8 %
Selenium 0.9 %
Thiamin 3.7 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock pot chicken stirfry

View the full Crock pot chicken stirfry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock pot chicken stirfry

140 calories of Perdue Boneless, Skinless Chicken Breast, All Natural, 1 filet, 4.8 oz., (1 serving)

13 calories of Bell peppers (Green, Red, Yellow, Orange), (0.33 cup)

11 calories of Soy Sauce, (0.08 cup)

10 calories of Zucchini, (0.33 cup, sliced)

7 calories of Baby Carrots, raw, (1.33 large)

4 calories of 1 med yellow onion, (0.08 serving)

3 calories of Summer squash, (0.17 cup, chopped)

2 calories of Bay leaves dried (serving size 1 leave), (0.33 serving)

1 calories of Broccoli, fresh, (0.17 spear (about 5" long))

0 calories of (C) Garlic, minced, 1 tsp, (0.17 tsp)

0 calories of Celery Salt, (0.08 tsp)

0 calories of Water, tap, (0.17 cup (8 fl oz))


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