Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 366.8
Total Fat 12.1 g
Saturated Fat 1.9 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 5.5 g
Cholesterol 35.0 mg
Sodium 1,862.5 mg
Potassium 843.1 mg
Total Carbohydrate 46.4 g
Dietary Fiber 9.6 g
Sugars 14.0 g
Protein 23.8 g
Vitamin A 107.7 %
Vitamin B-12 0.0 %
Vitamin B-6 38.7 %
Vitamin C 213.6 %
Vitamin D 0.0 %
Vitamin E 12.9 %
Calcium 12.9 %
Copper 8.1 %
Folate 40.5 %
Iron 27.0 %
Magnesium 14.7 %
Manganese 50.1 %
Niacin 11.5 %
Pantothenic Acid 5.2 %
Phosphorus 15.7 %
Riboflavin 18.6 %
Selenium 8.2 %
Thiamin 15.5 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chinese Orange Chicken

View the full Chinese Orange Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chinese Orange Chicken

120 calories of Chicken, Perdue Chicken breasts, (1 serving)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

41 calories of Broccoli, frozen, (0.50 package (10 oz))

40 calories of Green Giant Sugar Snap Peas, no sauce (.5c prepared, 3/4c froz), (0.50 cup)

35 calories of Chili powder, (1.50 tbsp)

19 calories of Orange Juice, (0.17 cup)

14 calories of Flour, white, (0.03 cup)

13 calories of Red Wine, (0.50 fl oz)

9 calories of Brown Sugar, (0.50 tsp packed)

8 calories of Soy Sauce, (1 tbsp)

7 calories of Garlic, (1.50 clove)

2 calories of Ginger, ground, (0.25 tsp)


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